Run a Profitable Restaurant

From payroll to tax planning, we have the expertise restaurants need.

Even more than many other industries, the restaurant industry demands careful consideration of cash flow and fixed asset management. Our professionals take the time to understand each industry we serve to help clients overcome challenges and identify opportunities to support their business goals.

Hancock Dana offers advisory services with specific expertise to help restaurants with:

  • Tax consultation
  • Cash management
  • Capital expenditure analysis
  • Budgets and projections
  • Payroll services
  • General ledgers
  • Software consulting
  • Mergers and acquisitions
  • Cost segregation analysis

Meet with our team to discuss how Hancock Dana’s expertise can help your business.

“We understand and appreciate what really matters, and that’s why our clients look to us for thoughtful advice they can trust.”

John W. Hancock, Founder of Hancock & Dana

Hancock Dana guides clients to expect more from their accounting partner by listening, offering specialized expertise and access to new ideas and proven solutions.